About
Shore to Table dining with a locally sourced menu featuring GRAZING TABLES & IN-HOME CHEF SERVICES.
Private Chef & Custom Event Catering
đź“Ť Based in Cape Charles, serving Northampton County
Robyn’s Shore to Table offers private chef services and fully customized dining experiences that highlight the food, makers, and landscapes of Virginia’s Eastern Shore. Chef Robyn Stringfellow creates unforgettable events—from intimate beachside picnics and bayside dinners to wedding receptions and gallery gatherings.
Menus are built around local ingredients: oysters shucked on-site or served Rockefeller-style, fresh seafood, seasonal produce, homemade fig butter, crusty breads, and artisan-made goods. Each event is styled with personal touches like Eastern Shore florals, driftwood, and handcrafted tableware—whether indoors or outdoors.
Every detail is thoughtfully planned to reflect the Shore’s natural beauty and community.
To book or inquire, find Robyn’s Shore to Table on Facebook, or email: shoretotable@gmail.com
Features:
Locally Sourced Ingredients
